Thursday, October 27, 2016

Business Traveller - Oct 2016

Oct 2016 - Business Traveller, the leading magazine for frequent business travellers with 14 editions worldwide including the UK, Asia Pacific, France, Germany, Denmark and others, has featured At 19 Culinary Studio's cooking school in its October issue titled "Taste: Cooking Up a Storm". The article featured six(6) top cooking schools in the Asia Pacific region and we are indeed proud that Business Traveller has chosen to feature At 19 Culinary Studio for Malaysia. For more on us, visit our website at

Saturday, May 21, 2016

Astro Nat Geo People Channel 725 - 18 May 2016

May 2016 - At 19 Culinary Studio's kitchen, which has been featured in many cooking shows and advertisements, was once again chosen as the kitchen studio for Episode 1 of John Torode's Malaysian Adventure cooking show currently airing at Astro Nat Geo People Channel 725. British Australian celebrity Chef John Torode and local Malaysian celebrity Chef Sherson cooked our national dish, Nasi Lemak, at At 19 Culinary Studio's kitchen.

Wednesday, March 16, 2016

Astro TV Life Inspired Channel 728 - 8 March to 14 April 2016


March 2016 - At 19 Culinary Studio is proud to partner Life Inspired Channel to conduct a baking class for the Great British Bake Off Season 4 Contest winners. The Great British Bake Off is aired over Astro TV Life Inspired Channel 728 every Tuesday at 7.30pm from 8 March to 14 April 2016.

Monday, December 7, 2015

Focus Malaysia - 28 Nov-4 Dec 2015

Nov-Dec 2015 - Focus Malaysia, one of Malaysia's foremost popular Financial newspaper, featured At 19 Culinary Studio's cooking classes in their Enchanted Pullout for Christmas. The snippet highlights the "art of cooking in a homely culinary studio" with "classes conducted by experienced chefs and culinary experts. Classes range from basic cooking to advance French techniques."

You can check us out on our website at

Tuesday, August 18, 2015

At 19 Culinary Studio at the EEC 2015 Conference

19 Aug 2015 - At 19 Culinary Studio has been invited to speak at the Exabytes E-commerce Conference (EEC) 2015 happening on 19 & 20 Aug 2015. Check it out at

Hellen will be speaking about At 19's online business and how e-commerce has helped us built it. We are 5 years old and still growing strong and healthy!

Tuesday, June 23, 2015

Best of the Best Gourmand World Cookbook Awards 2015

9 June 2015 - At 19 Culinary Studio's cookbook, Lost Recipes of Malaysia, won 2nd place at the Best of the Best Gourmand World Cookbook Awards 2015 held on 9 June in Yantai, China.

At 19 Culinary Studio representing Malaysia was competing with countries like Canada, China, France, Mexico, Peru and USA in the Historical Recipes category. To get 2nd placing is indeed a great honour especially it was our first attempt at publishing a cookbook. 1st place went to Mexico and 3rd place to France.

The list of winners for Best of the Best -

The Gourmand World Awards in the publishing industry is like the Academy Awards in the film industry. It is that BIG! You can buy a copy of Lost Recipes of Malaysia at RM39.90 at MPH Book stores or from our website eStore at Better yet, if you purchase any of our cooking or baking class from now until 31 Aug 2015, you get a free copy of the cookbook. Wow!

Friday, June 19, 2015

Interview on AFO Radio - April 2015

April 2015 - Owner and founder of At 19 Culinary Studio, Hellen Fong, was recently interviewed by AFO Radio, a hip and happening online radio in Malaysia. She talked about the cooking school, how it started, what was the inspiration, the motivation to keep going, the challenges and the successes. Interested to find out how it all began?.....Listen up!

Click this link for the story on how it all began...

Friday, April 17, 2015

Malaysian Reserved - 11 March 2015

March 2015 - At 19 Culinary Studio's cookbook, Lost recipes of Malaysia, has been featured in the Malaysian Reserved newspaper. The review gave a thumbs up for "a gorgeously produced book". It says "This book has some really gorgeous photography. In fact it looks and seems like a coffee table book." It goes on to commend the chefs for their effort in "cataloging rare Malaysian recipes, Malaysian herbs and talking about the history of Malaysian food."

"Each recipe comes with an introduction to its origin and a description to what it is." We agree that this cookbook is "very useful and attractive for tourists, expats or as gifts for these groups."

Lost Recipes of Malaysia has been saluted as one of the finest titles of 2014 by MPH Bookstores. It has also been picked by the Gourmand Awards for Best Historical Recipes category for Malaysia. Lost Recipes of Malaysia will compete at the World Gourmand Cookbooks Awards 2015 happening in China in June.

You can purchase a copy at any MPH Bookstores nationwide or go online at