Flavours magazine - Sept 2012

Sept 2012 - At 19 Culinary Studio was featured in the Sept 2012 issue of Flavours magazine. We are most pleased to be featured in Flavours which is Malaysia's premier food lifestyle magazine. We hope this feature will help to get the word out there and more people get to know about our cooking and baking classes. Many will be glad to know that we are conducting Teenagers' Culinary Boot Camps and Parent & Child classes during the upcoming Malaysian school holidays in Nov & Dec 2012. Hurry and book early as these classes are very popular. To view the classes, please go to our website at www.at19culinary.schedult.html and book online at www.at19culinary.booking.html

The Star - 7 Sept 2012

7 Sept 2012 - Food For Your Eyes Cookbook was launched at At 19 Culinary Studio today. This special cookbook highlights basic facts about common eye diseases and how food can help prevent or reduce the risk of blindness. The cookbook is co-authored by husband and wife team, Dr Kenneth Fong and Ms Goo Chui Hoong. Dr Fong is an ophthalmologist and retinal surgeon whilst Ms Goo is a dietitian. The book published by The Star Publications (M) Bhd contains over 50 delicious asian based recipes created by Ms Goo herself.

Ms Goo is a freelance culinary intsructor with At 19 Culinary Studio and she conducts healthy cooking classes.